The Iconic Good Burger Pop Up opens in West Hollywood. The “Good Burger” sketch (and then, movie) originally starred Kenan Thompson and Kel Mitchell as bumbling but well-intentioned employees. Let’ s just say we’ll be sure to see cast members pop in along the way. The $30 entry fee will include a menu taken from [...]
Food and Drink
In conjunction with the LA Times Food Bowl along with the Italian Cultural Institute guests enjoyed wine and savory bites prepared by Chef Filippo Cortiva. Giammario Villa Founder and CEO of Vinomatica.com Wine Agency shared his knowledge to a roomful of excited attendees at the Italian Cultural Institue in Westwood, California.
Bibibop Asian Grill Interview with manager Timothy Abbey at the Beverly Blvd Location. Fresh, tasty and delicious just a few words to describe our experience at BIBIBOP Asian Grill. Great staff, wonderful food, be sure to take time out to check them out at 8424 Beverly Blvd, Los Angeles, Ca 90048. Visit them at www.bibibop.com
Crave Expo is pleased to announce their fourth show, Sunday Funday, which will be held at The Phoenix Club in Anaheim on President’s Day Weekend February 19th, 2017!. This event will fill up fast so get your tickets now at www.craveexpo.eventbrite.com Which means #noworkmonday !
Green Wish and Knead & Co. Pasta Bar + Market are teaming up for The KNEAD to Give Food & Music Fest – Powered by Green Wish, their BIGGEST food and music charity event ever, at LA’s historic Grand Central Market located Downtown at 317 S. Broadway, Sunday, August 14, 2016, from 6 p.m. – 10 p.m., celebrity chef [...]
During her press tour in Los Angeles Chef Jacqueline stops by Carvery Kitchen. Chef Jacqueline stopped by Carvery Kitchen in Santa Monica during her September press tour. She heard about this new deli and had to try Chef Roman’s adaptation of the Banhi Mi. At Carvery Kitchen , Chef Roman uses fresh ingredients daily [...]
Fish sauce is another ingredient I’m obsessed with and that are a must in my everyday cooking. Please note that this post is not sponsored; it’s unbiased and features my 100% honest opinion. Here’s another video featuring the ingredients I’m obsessed with and that are a must in my everyday cooking. Please note that this post is [...]
On July 5th, 2014 at 12:00pm the Barnes and Noble at Blossom Hill 5353 Almaden Expressway, Bldg. B will host Chef Jacqueline Pham, best selling author of Haute Potato and Banh Mi. She is also the creator and creator of Pham Fatale.com Her latest book Banh Mi is complete with recipes for classic Vietnamese pickled condiments, flavorful sauces, fresh [...]
After releasing my second best-selling cookbook, “Banh Mi”, it seemed pretty obvious to make a tutorial about mastering the art of Vietnamese sandwich making. To get all the recipes visit http://amzn.to/QAguMO Making a banh mi sandwich is really about using a bread roll (preferably a baguette), adding the filling of your choice, Vietnamese-style pickles, lime mayonnaise and [...]
I love madeleine cookies. I love them so much, I probably make them at least once a month. They’re a great snack and I always have someone in our home to enjoy, especially for guests that stop by for tea time. Believe me, ours never go to waste. The official description taken from Wikipedia: Madeleines are very [...]